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| July Soups |
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Chili Cubano
Chocked full of vegetables and green olives, this sensational chili is seasoned with
a savory mix of Cuban Spices.
*Vegan/Gluten Free*
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Summer Split Pea
Yellow split peas are gently simmered with fresh mint and a Summer bouquet of spices. Fresh carrots, golden corn and
edamame add a hearty crunch to this healthy delight.
*Vegan/Gluten Free*
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Veggie Posole
This spicy soup is made with a Pasilla pepper, pumpkin and tomato base. We then add hominy, carrots, kale,
peppers and delicious spices to this summer treat!
*Vegan/Gluten Free*
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Sweet Summer Corn Coup
This summer soup blends crisp, sweet, summer corn with potatoes, carrots, celery and a touch of cream.
*Vegetarian/Gluten Free*
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Moroccan Lentil Soup with Chickpea
This new take on a traditional favorite mixes hearty brown lentils with chickpeas and fresh vegetables.
A savory blend of exotic spices add warmth to make this soup a perfect summer meal.
*Vegan/Gluten Free*
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Barley Veggie Soup
Barley Veggie Soup
Earthy mushrooms, carrots, garlic and the right blend of herbs and spices are
cooked with hearty barley. This power lunch will fill you up without slowing you down.
*Vegan*
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